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====== Napolitan (Japanese Spaghetti) ======
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===== Ingredients: =====
  * 1 lb kielbasa or smoked sausage, sliced into half-moons
  * 1 green pepper, sliced
  * 1/2 medium onion, sliced
  * 3 cloves garlic
  * 2 Tb butter
  * 1/4 cup plus 1 Tb ketchup, divided
  * 2 Tb oyster sauce
  * 1 tsp Tabasco
  * 2 Tb olive oil
  * 1/2 tsp salt
  * 1/4 tsp black pepper
  * 1 lb spaghetti
  * Parmesan cheese

===== Directions: =====
  - Melt 1 Tb butter.  Combine with 1/4 cup ketchup, 2 Tb oyster sauce, and 1 tsp Tabasco. 
  - Heat oil and cook garlic, 30 sec.  Add onion and kielbasa. Cook until onion is translucent.  Add green pepper, salt, and pepper.  Cook until pepper softens.
  - Push mixture to sides of pan.  Add sauce and let cook, undisturbed, 30 sec.  Mix contents together and simmer 3-5 minutes until thickened.  Remove from heat.
  - Toss with spaghetti, 1/2 cup pasta water, 1 Tb butter, and 1 Tb ketchup.
  - Serve topped with Parmesan cheese.