====== Fat Horses ======
----

A delicious Thai hors d'oeuvre.
===== Ingredients: =====
  * 3 tangerines, peeled & separated into segments, or
  * canned sliced pineapple
  * 2 Tb peanut oil
  * 4 cloves garlic, minced
  * 2 shallots
  * 1 lb. ground pork
  * 1 tsp salt
  * 1 tsp black pepper
  * 1/4 cup sugar
  * 1/2 cup roasted peanuts, crushed
  * 2 red serrano chilies, seeded & cut into slivers
  * mint or cilantro for garnish

===== Directions: =====
  - Remove pith and white fibers from tangerine segments.  Cut each down the back, as if deveining a shrimp, splitting it so that it opens into a connected circle.
  - Fry garlic and shallots until light brown. 
  - Add pork, salt, pepper, and sugar.  Fry until completely cooked.
  - Add peanuts & stir.  Remove from heat.
  - Add heaped tsp of pork/peanut mixture onto each tangerine segment.  Decorate with chili slivers and mint/cilantro.  Chill until ready to serve.